| 1st Year | 2nd Year | Tahun Ke-3 | Tahun Ke-4 | ||||
|---|---|---|---|---|---|---|---|
| Semester 1 | Semester 2 | Semester 3 | Semester 4 | Semester 5 | Semester 6 | Semester 7 | Semester 8 |
Religion and Meaningful Life | Digital Leadership / Servant Leader | Indonesian | Professional Ethics | Research Methodology | Introduction to Sustainable Food Supply Chain | LEAP / Minor | Undergraduate Thesis |
Introduction to Sustainable Food Technology | Pancasila | Citizenship | English for Occupational Purpose | Food Component Interactions | Food Regulations | Sustainable Food Ambassador | |
Biology | General Microbiology | Food Microbiology | Innovation and Start-Up | Sensory Evaluation | Quality Assurance System | Elective 2 | |
General Chemistry | Organic Chemistry | Food Chemistry | Food Analysis | Sustainable Food Research and Development | Food Safety | ||
Mathematics | Analytical Chemistry | Food Biochemistry | Food Life Cycle Analysis | Sustainable Food Storage & Packaging | Sustainable Food Waste Management | ||
Physics | Science of Food Commodities | Food Engineering | Sustainable Food Processing Technology | Elective 1 | Sustainable Food Industry Design | ||
Physical Chemistry of Foods | Food Nutrition | Statistics & Experiment Design | Sustainable Profession and Society | ||||
As the world's leading Christian University, UK Petra is committed to nurturing the nation's future generations from all walks of life.
From financial obligations to international student requirements, you can find the questions below.
Copyright © 2023 Petra Christian University. All rights reserved.
